Why Thanks?
Good Son-Day with More Daylight Autumn Day Meanderings Why Thanks? It is that time of the year when Jo and I are looking at menu options for Thanksgiving. In past years, we would do the traditional shopping, which included over-shopping and spending way too much for the four-day weekend. The food was all good, but making room in the fridge was a pain and dealing with the leftover turkey was a problem. I do not eat anything with hooves or feathers and we learned that Jo and BJ are not big time turkey eaters as well. Our strategy has changed, we now order our dinner. The first time was a couple of years ago. We ordered a ham dinner package from Cubs for roughly $100. It was a good deal and the food was tasty. Last year, we ordered from Hy-Vee and the results were the same. Although, we will not go there again. Their service was rude. This year, we will look at other options, including Angelea's Soul Food restaurant. Addi...